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Beverage Beer and Cider Canned - 355 ml Bud Light Lucky Michelob Ultra Guinness $5.40 Canned 473 ml Kikenny Land and Sea Portside Ale Land and Sea IPA ACE Spitfire Lager ACE Wingman Pale Ale Gladstone Pilsner Gladstone IPA Gladstone Lite Bottle of Corona (330ml) $7.00 $5.65 Draft Cumberland Brewing - Forest Fog Ace Brewing Company - Pale Ale Gladstone Pilsner Land and Sea IPA $6.96 Non=Alcoholic Beer Corona Zero Budweiser Zero Red Lager Zero $4 Cider Strongbow Okanagan: Peach, Pear, Cherry Growers: Dry Apple Strongbow $5.65 Okanagan: Peach, Pear, Cherry $5.40 Growers: Dry Apple $5.40 Wines White House Pinot Grigio Sauvignon Blanc 6oz $6.52 9oz $10 Bottle $21 Red House Red, Blake Cabernet Sauvignon/Malbec 6oz $6.52 9oz $10 Bottle $21 Canned Cocktails and Seltzers Cocktails Ole - Paloma $5.40 Hard Selzer Black Cherry White Claw Natural Lime White Claw $5.40 Liquor Spirits Vodka, Tequila, Whisky, Gin, Dark/White/Spiced Rum Single $6.52 Double $9.57 Liquers Baileys, Kahlua, Blue Curacao, Triple Sec, Peppermint Schnapps Single $6.52 Double $9.57 Cocktails Peach Blossom Peach Seltzer with Vodka and Fresh Lime Juice. Topped with House Made Peach Slush $8.00 Whiskey Sour A Classic that's Best Paired with an Afternoon on the Course. Featuring Whiskey, Lemon, and Simple Syrup. $7.50 Caesar Clamato, Vodka, Tabasco, Worchester and Pickled Asparagus. Perfectly Delicious in the Morning or Afternoon White Russian Vodka and Kahlua Paired with Cream for a Decadent Drink $8.50 Baileys Coffee Simply Coffee, Baileys and Whip Cream. Soft Drinks Pop Coke and Diet Coke, Sprite, Ginger Ale, Iced Tea, Club Soda, Red Bull, Gatorade $2.68 Juice Orange, Apple, Cranberry $3.50 Home Anchor 1

Two Great Offers for New Members! 1. Pro-Rated 2025 Membership Join anytime between July and September — 2025 dues are reduced monthly based on your start date. Play out the rest of the year until December 31. See current rates below. 2. Play Free This Fall with a 2026 Deposit Place a $300 deposit toward your 2026 membership and receive free unlimited play in October, November, and December 2025. Both offers come with full membership benefits. Don’t miss out! Join in July August September October Pay $768 $640 $512 $384 Price includes Capital Levy. BCGA and Zone dues are additional and must be paid separately.These dues are good for one year from your join date.

Catering and Functions Welcome to our catering services! Whether you're planning a large gathering in our main dining room or an intimate meeting in our small boardroom, we offer reasonable rental options to suit your needs. Let us help you create a memorable experience with delicious food served in a comfortable setting. Contact us today to learn more about our offerings. We can tailor our menu's to your sepricif Catering Menu There are no items to show here yet Catering Menu APPETIZERS BY THE DOZEN Bacon Wrapped Scallops $30 Vegetable Spring Rolls $25 Prawn Skewers with Butter/Herb Glaze $30 Spanakopita $25 Coconut Shrimp $30 Chicken Skewers with Malaysian Peanut Sauce $35 Bruschetta on Garlic Crostini $25 Balsamic Onions & Goat Cheese on Crostini $25 APPETIZERS MENU Prices based on volumes for 30 people Festive Charcuterie Platter Fine cheeses, Cured meats, Pickles, Olives, Artisan breads & Crackers $295 Bread and Butter Board House-made Grainy Soda BreadHouse Made Danish RyeRosemary/Garlic ButterXmas Spice Butter3 Pepper Butter $60 Fruit Platter $60 Veggie Platter $50 Pita Points with Hummus & Tzatziki $55 Appy Platter Popcorn Shrimp, Zucchini Sticks, Mozza Sticks, Dry Ribs & Wings $100 Just Desserts Macrons by OMG BakeryButter Tart Squares, Shortbread, CookiesChefs' Ginger Caramel Coconut Squares $200 TURKEY DINNER WITH ALL THE TRIMMINGS $40 With all the trimmings Winter Greens Salad Butternut Squash Soup Whipped Potatoes Butter & Cream Turkey Gravy Traditional Sage and Apple Stuffing Medley of Seasonal Vegetables Brussel Sprouts with Caramelized onions, Bacon andBalsamic Glaze Selection of White and Dark Roasted Turkey House-made Cranberry Sauce Fresh Rolls & Butter Selection of Seasonal Desserts CATERING MENU #1 $25 Caesar Salad Roasted Chicken glazed with Butter & Herbs Roasted Baby Potatoes in Rosemary & Roasted Garlic Seasonal Vegetable Medley Fresh Rolls and Butter Dessert Buffet A Selection of small Dessert Squares CATERING MENU #2 $30 Organic Greens & Crisp Veg with House-Made Balsamic Dressing Roasted, Stuffed Pork Loin with Wild Mushroom Sauce Roasted Baby Potatoes with Rosemary & Roasted Garlic Seasonal Vegetable Medley Fresh Rolls & Butter Dutch Apple Cake with Warm Caramel Sauce CATERING MENU #3 $40 WestCoast Chowder Caesar Salad Fillet of Salmon with Lemon/Dill Cream Sauce Rice Pilaf Medley of Organic Seasonal Vegetables Fresh Rolls & Butter Cheesecake with Raspberry Coulis from OMG Bakery CATERING MENU #4 $50 Lobster Bisque Bocconcini Salad Fresh Mozzerella, Tomato, Fresh Basil, House Dressing Greek Salad Salmon Wellington with Dill Sauce Salmon, Spinach-Borsin mix, encased in Puff Pastry Rice Pilaf Seasonal Vegetable Medley Fresh Rolls & Butter Selection of Fine Desserts from OMG Bakery

Current Job Opportunities at Comox Golf Club Part-Time Line Cook (click) Part-Time Server (click) Apply Today Send your resume to comoxgolfclub@gmail.com or drop it off at: The Clubhouse at the Comox Golf Course 1718 Balmoral Avenue Comox, BC Join our team and help make every guest's visit a memorable one! Part-Time Line Cook Are you passionate about food and enjoy working in a friendly, relaxed environment? The Clubhouse at the Comox Golf Course is looking for a Part-Time Line Cook to join our team. What We Offer Flexible scheduling Approximately 10–20 hours per week Competitive wage of $22.00 per hour Friendly and supportive team atmosphere Reduced food and beverage pricing Golfing privileges What You'll Do Prepare and cook menu items to established standards Maintain a clean, organized, and safe kitchen Assist with food preparation and inventory control Work collaboratively with front and back-of-house staff Help deliver a great dining experience for our guests What We're Looking For Previous line cook or kitchen experience preferred Positive attitude and strong work ethic Ability to work efficiently in a fast-paced environment Reliable and dependable Food Safe and Serve it Right certification required Whether you're looking for supplemental income, semi-retired and wanting to stay active, or seeking a flexible position in a great setting, we'd love to hear from you. Part-Time Server Do you enjoy meeting people, working as part of a team, and providing great customer service? The Clubhouse at the Comox Golf Course is looking for a Part-Time Server to join our friendly team. What We Offer Flexible scheduling Approximately 10–20 hours per week Competitive wage of $20.00 per hour Friendly and enjoyable work environment Reduced food and beverage pricing Golfing privileges What You'll Do Provide friendly, efficient service to guests Take food and beverage orders Serve meals and beverages Assist with opening and closing duties Maintain a clean and welcoming dining area Help create a positive experience for members and guests What We're Looking For Previous serving or customer service experience is an asset Positive attitude and strong interpersonal skills Ability to work in a fast-paced environment Reliable and team-oriented Serve It Right certification is required This position is ideal for someone looking for flexible hours in a welcoming atmosphere with great coworkers and a beautiful golf course setting.

Birdie Package On now until August 16th! Book & Play 9 holes Fridays or Saturdays 3.30-6.30 pm for the special Birdie Rate of $35 & receive up to $50 additional value! 2-for-1 Buddy Pass - two can play for $35 between 3:30 and 6:30 Smaill Bucket of Balls - Voucher Hot Dog+Bevie (Lucky or non-alcoholic) - Voucher Apparel Voucher ($5 off $40 purchase) 2 logoed golf balls plus tees and marker Balls All vouchers expire August 31 THE BEST VALUE OUT THERE! Our Birdie Package is a great opportunity to host a Colleague or Client, Date Night or Hang with the Dudes! Comox Golf's Birdie Pkg is perfect for a Fri or Sat night social! You're sure to WOW them with a Comox Golf Club experience! Grab a bite & bevie on the patio after! Rentals and carts available on-site ~ book your tee time with ease online! Comox Golf Club also offers: Meeting Space: from Boardroom to Full Event, we have indoor/outdoor spaces to host your next corporate event Tournaments: Staff or Charity Tournament, Comox Golf Club is the perfect 9 hole course to host these initiatives!- Catering: corporate or staff celebration coming up? Book with Comox Golf Club for your custom experience! BOOK A TEE TIME

Club 50/50 Raffle Draws at Comox The Golf Club operates two types of 50/50 draws: Divvy the Dough – a public bi-weekly draw Daily Draws – held during leagues and tournaments For both draws, 50% of proceeds go to the winner, with the remaining 50% allocated to capital improvements for the course and facilities. As examples, projects funded from these draws have included gravel for cart-paths, winter tee mats, and purchasing a second-hand mower. Divvy the Dough – Bi-Weekly 50/50 Raffle This public 50/50 draw takes place every second Friday at 5:30 PM as part of Appies/Tapas Night at The Clubhouse. Ticket sales are limited to 400 per draw. How It Works Each ticket is $5 (maximum potential prize: $1,000) Tickets are available only in the Pro Shop – pay in cash/debit/credit Ticket sales open approximately two weeks before each draw Sales close at 5:00 PM on the day of the draw The draw occurs at 5:30 PM in the Clubhouse Restaurant Attendance is not required to win Additional Details Purchaser’s name and contact details are recorded with each ticket Odds of winning depend on the total tickets sold (maximum odds 1 in 400) Each ticket and stub are marked with the draw date Ticket stubs are secured in a locked ballot box The winner is informed by phone or email if they are not present Winning numbers are posted at the club and on the website Prizes must be claimed within 30 days Prize payout is provided as cash or an Interac e-transfer within four days of the draw if the winner is not present at the time of the draw. If the winner can not produce their ticket then they will need to provide two pieces of id to claim the prize. Daily Draws – Leagues & Events Daily 50/50 draws are held during Men's and Ladies weekly leagues and other club tournaments such as the Men's North Island and His n' Hers. How It Works Tickets are sold at 3 for $5 only Only league or event participants may purchase tickets•No personal information is collected for these tickets Draws take place at the end of play or during post-round gatherings The winning ticket holder must be present If unclaimed, a redraw is conducted immediately These draws are managed by league or event coordinators. General Rules & Conditions (Applies to All Draws) Proceeds All net proceeds are deposited into a restricted Gaming capital improvement fund, which is kept separate from general revenues. As per Gaming Event rules, every fall the Men’s and Ladies Club along with the Board decide on where the proceeds will be used for inclusion in the following year’s gaming license application. Eligibility Ticket purchasers must be at least 19 years old and residents of British Columbia Identification may be requested to confirm age and residency Board members and those responsible for managing the gaming licence may not participate in draws under that Staff or volunteers directly involved in conduct or management of a draw cannot buy tickets for that draw; those selling tickets but not involved in the draw itself may purchase tickets if not volunteering at the time and with approval from the designated gaming officer Ticket Sales Tickets are pre-printed and uniquely numbered for each draw For Divvy the Dough: purchaser’s name and contact info are recorded; stubs are secured until the draw. This information is not held For Daily Draws: no personal information is collected; tickets must remain unaltered All ticket sales are final; no refunds issued Purchase through cash or credit/debit cardDraw Procedure•Draws are conducted publicly and transparently Two independent individuals will witness each draw For Divvy the Dough, winners are contacted if not present; for Daily Draws, winners must be present Divvy the Dough winners consent to having first names, last initials, and prize amounts publishedPrize Payout•50% of ticket sales is awarded to the winner Divvy the Dough prizes paid by cash (up to $1,000) or Interac e-transfer Daily Draw prizes are distributed immediately onsite•Divvy the Dough winners have 30 days to claim prizes Licensing & Oversight All draws are conducted under BC Gaming Event Licence #161075 Records (ticket logs, payout forms, draw summaries) are kept for five years Revenues and payouts are tracked and reconciled using Tee-On Net proceeds are deposited into the club’s restricted capital reserve Responsible Play Participants are encouraged to play responsibly. Support is available via the BC Gambling Support Line at 1-888-795-6111 (confidential, 24/7). Questions? For more information, visit the Pro Shop or email comoxgolfclub@gmail.com . Participation in these draws contributes to ongoing improvements at Comox Golf Club.

Bylaw Change.pdf